Banh Mi Up

Owners Linh Bien and Andy Tran started Banh Mi Up as an acclaimed food cart in October 2018. After a successful first year, they decided it was time to move the business to a restaurant. While they focus on familiar Vietnamese dishes, the pair also explore cuisine from other Asian countries. You’ll find wontons in chili oil and shrimp tempura on the menu alongside their titular pork banh mi.

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North Lombard Street 8037
Portland 97203 OR US
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