At our restaurant, located in the heart of Elephant Park we use only the freshest ingredients to create authentic Ethiopian dishes that are both delicious and nutritious. Our menu is completely vegan, so you can enjoy our food without any guilt. Whether you are a vegan, vegetarian, or simply looking to try something new, we have something for you. Some of our most popular dishes include the Injera, a spongy sourdough bread that is used to scoop up our flavorful stews and curries. We also offer a variety of lentil and vegetable dishes, such as the Misir Wot and Shiro Wot, which are spiced with traditional Ethiopian spices and served with rice or Injera. Come visit our vegan Ethiopian restaurant in London and experience the rich flavors and culture of Ethiopia in every bite!