Inspired by his upbringing in New Orleans and his Honduran roots, Bryan makes creative sourdough recipes and publishes them on his blog and in his cookbook, New World Sourdough. He is also working on a Latin American cookbook that will be sure to have you drooling!

On top of this, you can also learn to cook from his TV show and his very visually pleasing socials. We particularly love his video on making Pan Cubano de Masa Madre – sourdough Cuban bread.