In Chinese philosophy, being a junzi means being open to new ideas, honest, and – above all — the best version of ourselves. This has been the guiding principle at Junzi since owners Yong Zhao, Wanting Zhang, and Lucas Sin opened their first location in 2015. Junzi celebrates the northern Chinese food staples, Yong, Wanting, and Lucas grew up eating. Junzi is dedicated to offering vegetable-forward, fully customizable bowls, and bings, a thin-pressed dough perfect for wraps. Have a taste of their savory tomato pork noodle bowl, comforting firecracker chicken millet rice bowl, or fresh sweet potato and grain salad bowl.

Visit their other locations in Morningside HeightsGreenwich Village, and New Haven, CT!

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West 41st Street 135
New York 10036 NY US
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