Soul Bowl is soul food reimagined for the urban millennial by Chef Gerard Klass. By using unique flavors and modern techniques, he presents the soul food from his childhood in a flavorful, healthy, and eye-catching way. There is no pork in any dish and a variety of vegetarian/vegan options to choose from. Ordering is quick service with build your own options. You can have your bowl right away, just how you want it. Yet, at the center of Soul Bowl is family. Community seating, lawn games, and Grandma’s House Service create the togetherness that soul food is all about. It is a soul food experience that is sure to warm your mind, body, and soul.