The Beverly Atlanta opened its doors in August 2019 in Grant Park. Award winning Chef Dudley Isidore and restauranteur Mario Johnson are serving both Caribbean fusion to classic dishes and daring new flavors. General Manager David Cunningham adds his industry knowledge to this dynamic trio, producing an exceptional customer experience from the moment you enter. 

The Beverly’s interior, reflects the hip sensibilities of the surrounding metro area while also paying tribute to Atlanta’s sports teams. The restaurant offers the choice to observe passers-by in the glass-encased patio, or watch the game and grab a glass of bottomless Mimosa on tap in the open dining room.
Black-owned brand.