Blue Corn Restaurant and Bar

Along the gloriously gritty South 9th Street Italian Market, the Sandoval family serves spot-on preparations of huitlacoche (corn mushroom) quesadillas and Puerto Vallarta tacos (overflowing with shrimp, crab and other fish) at Blue Corn. Much of the fare is served in signature blue corn tortillas, made with cornmeal from San Mateo Ozolco, in Puebla, Mexico, the owners’ hometown.Latino owned, Philadelphia

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South 9th Street 940
Philadelphia 19147 PA US
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Friday 11 AM–10 PM Saturday 10:30 AM–10 PM Sunday 10:30 AM–9 PM Monday 11 AM–9 PM Tuesday 11 AM–9 PM Wednesday 11 AM–9 PM Thursday 11 AM–9 PM

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